10am - 7pm. last admission 5pm
01323 834444
bc.conf@queensu.ca
Saturday 1st July, 10am - 4pm
Sunday 25th June, 11am – 4pm
26 July
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Refreshments Prices per person
Tea and Coffee £3.00
Jugs of Juice £5.00 per jug Or add any of the following:
Bronte Biscuits £3.25
Cookies £3.50
Tregoes Toffee Waffles £4.50
Mini Danish £4.60
Sliced Fresh Fruit Platter £5.50
Omelette or Bacon Baps £6.00
Light Lunch
Soup and Crudités £5.50
Selection of Sandwiches and Crisps £6.00
Selection of Sandwiches, £8.50
Home-made Soup
Fruit Platter
Jacket Potato Buffet and Salad £9.50
Choose from 5 fillings listed below:
Baked Beans, Grated Cheese, Coleslaw, Bacon Bits Tuna Mayonnaise, Beef Chilli, Vegetable Chilli Chicken Curry, Vegetable Curry, Beef Bolognaise or Vegetable Bolognaise
Finger Buffet MENU 1 £18.00 per person
Selection of meat, and vegetarian sandwiches
Vegetable samosas with mango chutney
BBQ chicken kebabs
Selection of crudités with assorted dips
Bruschetta with tomato, mozzarella and balsamic glaze
Cocktail sausages with honey and herbs
Peanut butter flap jack
MENU 2 £20.00 per person
Selection of sandwiches and wraps with meat, vegetarian and fish fillings
Smoked salmon and cream cheese roulade
Warm mini steak and ale pie
Warm mini roasted root vegetable pie
Assorted Indian savouries with chilli and mango dip
Pork pie and pickle Chocolate Brownie
Conference Menu Fork Buffets
MENU 1 £21.00 per person
Hot carved roasted rib of beef and honey roasted gammon
Nut roast
Hot buttered new potatoes with herbs
Fresh garden salad
MENU 2 £22.00 per person
Tomato and basil penne
Pieces of diced chicken breast cooked in tomato with olives and tarragon
Tuscany bean cassoulet flavoured with garlic and flat leaf parsley
Fresh green salad
Garlic bread
MENU 3 £24.00 per person
Chicken paella
Vegetable paella
Spanish omelette
Selection of breads
Afternoon Teas
Cream Tea £5.50 per person Fruit scone with cream and jam
Afternoon Tea £8.50 per person Sandwiches, fruit scone, cream and jam
Traditional Afternoon Tea £10.00 per person Sandwiches, mini cakes, fruit scone, cream and jam
Cheese Buffet
MENU 1 £11.75 per person
Cheddar and Stilton with accompaniments
MENU 2 £14.95 per person
Brie, Cheddar and Stilton with accompaniments
Accompaniments
Bread and Crackers, Pickles and Piccalilli, Pickled Onions, Celery, Grapes, Homebaked Gammon or Pork Pies
Take a look at an example banquet menu.